Crispy Baked Brussels Sprouts with Kimchi

Fall is in the air so that means one major thing in this household: Baking Season commences. We live in an older home without central air so in the summer months, the oven RARELY gets used. Sure, we will pop in the occasional pizza but you will never find me doing any kind of baking […]

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Pork Banh Mi with Pickled Carrot and Daikon

I am having a VERY difficult time containing my excitement for these Pork Banh Mi sandwiches. Vietnamese food is one of my all-time favorite cuisines and the primary reason behind my passion is the Banh Mi {not to mention pho and the vermicelli bun salads}. There are so many wonderful elements┬áthat make up a Banh […]

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