Cilantro and Honey Lime Slaw

I don’t know about you, but I can’t remember the last time I made a fresh salad in the middle of winter. In my opinion, there is nothing appetizing about a cold lettuce salad when it is below zero outside. Cold temps + cold meals = zero satisfaction. In the dead of winter, my meals just […]

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Roasted Carrots with Garlic Tahini Sauce

Alright, I am finally ready to confess. I thought I could hide it a bit longer but alas, I did it again. I posted another recipe that features fresh parsley. I’ll admit it. I’m obsessed. It’s not my fault that it pairs flawlessly with nearly everything. Take these Roasted Carrots with Garlic Tahini Sauce, it is […]

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Pork Banh Mi with Pickled Carrot and Daikon

I am having a VERY difficult time containing my excitement for these Pork Banh Mi sandwiches. Vietnamese food is one of my all-time favorite cuisines and the primary reason behind my passion is the Banh Mi {not to mention pho and the vermicelli bun salads}. There are so many wonderful elements that make up a Banh […]

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