olive oil Archives - Page 6 of 6

Brussels Sprout Hash with Caramelized Onions

Here it is. The first of many recipes on the blog featuring a poached egg. I’ve said it before, I’ll say it again: a poached egg makes everything better. Sandwiches, pasta, soups, grilled veggies, burgers, and salads are ALL improved with a perfectly poached egg placed on top. Wouldn’t you agree? If the name isn’t […]

Bruschetta Stuffed Chicken

I brought this bruschetta chicken recipe out of hiding. Seriously. I think it’s been at least 3 years since this bruschetta stuffed chicken has seen the light of day. This used to be a staple recipe in our kitchen, and for good reason. First of all, this chicken is easy to make, especially if you have […]